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All co-packers / Products / Syrups / Utah

Organic syrups co-packers in Utah

As of October 30, 2026, CoPacker Index lists 5 USDA organic certified co-packers in Utah whose USDA certificate or own website lists syrups products (USDA export of October 1, 2026).

Short on time? Tell us what you make and we ask the co-packers for syrups in Utah that fit. You meet only the ones who say yes.

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See every organic syrups co-packer (73), all co-packers in Utah (55), and sauce and condiment co-packers in Utah (3).

Syrups in Utah at a glance

5 of the 73 USDA organic certified co-packers we list for syrups are in Utah. Facilities in Springville, West Valley City, Spanish Fork and Lindon and more.

Of these, 1 lists cGMP. Organic certification is checked against the USDA record. Other certifications are what each facility lists on its own website.

3 of the 5 have been reviewed in more detail from their own websites. For the rest, the product comes from the USDA certificate, which shows what a facility is certified to handle, not whether it has room for a new brand.

Other states with the most: California (20), Oregon (9), New Jersey (6), and Texas (5).

How to choose

  • Start with fit: they already run your kind of product, in your format and package.
  • Open the USDA certificate link on the listing (or look the facility up in the USDA Organic INTEGRITY Database where no link is shown) and confirm the operation is certified and lists products like yours.
  • Ask for minimum order, lead time, and whether they source ingredients or you do.
  • If you need Kosher, SQF, or another certification, ask for the current certificate, not just a logo on a website.

Not sure which one fits?

Tell us what you are making, how much, and where. We will match you with certified co-packers that can run it.

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Common questions

How many organic syrups co-packers are in Utah?

As of October 30, 2026, CoPacker Index lists 5 USDA organic certified co-packers in Utah whose USDA certificate or own website lists syrups products. Organic certification is checked against the USDA Organic INTEGRITY Database (export of October 1, 2026). That is 5 of the 73 we list across all states.

Where in Utah are they?

Facilities in Springville, West Valley City, Spanish Fork and Lindon and more.

Will they make my product?

A certificate shows what a facility is certified to handle, not whether it has room for a new brand. Ask about minimum order, packaging, and lead time before you send samples.

Do syrups co-packers in Utah take small runs?

None of them publish a minimum order on their website, so ask each one directly.

How do I get matched with a syrups co-packer in Utah?

Send a free match request and name Utah as where you want to make it. We pick up to 3 certified co-packers that fit and reply within one business day.

What if none of these fit?

Look at California (20), Oregon (9), New Jersey (6), and Texas (5), or see every organic syrups co-packer. Or send a match request and we will search the whole directory.